Catering From The Hart
Best Catering in Spring Hill, CT
When it comes to catering in Spring Hill, CT, our services cater to your every need, from intimate gatherings to large events. Our team of experienced chefs sources local, fresh ingredients to create a customized menu that will impress your guests. Whether you're hosting a wedding, corporate event, or special celebration in Spring Hill, CT, our catering services will ensure a memorable culinary experience for all attendees.
Who We Are
Catering From The Hart
Welcome to Catering From The Hart, where we believe that every meal is a celebration of love and connection! Our dedicated team is passionate about creating unforgettable culinary experiences tailored to your unique events. From intimate gatherings to grand celebrations, we bring you a delightful array of flavors made with the freshest ingredients and heartfelt care. Let us take the stress out of your catering needs, allowing you to savor every moment with your loved ones. We’re excited to serve you and make your occasion truly memorable!
What We Offer
Our Catering Services
Our Menu
BUTLERED ITEMS
- Tuna Tartar on Potato Crisp with Caviar & Wasabi Mayo
- Herb Crusted NZ Rack of Lamb
- Watermelon with Cheese & Pecans
- Dried Pear with Stilton & Pistachio
- Classic Shrimp Cocktail
- Crab Salad on Cucumber Coins
- Curry Chicken Salad on Rice Crackers
- Assorted Dumplings with Dipping Sauce
- Mini ¼ oz’ers Cheeseburgers
- Coconut Shrimp with Sweet Thai Chili
- Vegetable Spring Rolls
- Crab Cakes with Sriracha Mayo
- Assorted Shumai
- Classic Melon & Prosciutto
- Assorted Sushi & Sashimi
- Slice Hoisin Steak on Skewers
- Pan Seared Foie Gras on Toast Points with Chutney
- Baked Brie with Pastry
- Cucumber Soup in Shot Glasses
- Crab Claws with Butter
- Pan Seared Scallops with Cauliflower Puree
- Lobster Fritter
- Lobster Roll
- Foie Gras Dumplings
- Swedish Meatballs
- Venison Lollie Pops
- Snow Crab with Drawn Butter
- Mango Salsa on Chips
- Crispy Avocado with Remoulade
- Duck Boa Buns with Scallions, Cucumber, Hoisin
- BBQ Pulled Pork Sliders
- Fig & Goat Cheese Flatbread
- Prosciutto Wrapped with Asparagus
- Boursin Filled Crispy Mushrooms
- Bacon Wrapped Short Ribs with Balsamic Reduction
- Thai Beef with Peanut Sauce
- Peking Duck Potstickers with Hoisin Sauce
- Smoked Salmon on Pumpernickel with Cream Cheese
- Shrimp Tempura with Dipping Sauce
- Tempura Oysters with Cucumber Slaw
- Classic Hummus on Pita
- Scallops Wrapped with Bacon
- Clams Casino
- Sesame Seed Tofu Bites with Sweet Chili
BUTLERED DESSERTS
- Assorted Venetian Tiny Desserts
Get Started With Us Today
Ready to elevate your next event? We’re here to assist you every step of the way. Reach out with your questions or ideas, and our team will respond promptly to help bring your vision to life!
